Smoked Marlin

Smoked Marlin is crafted from premium wild caught Marlin (Istiophoridae) sourced from Indonesian waters within WPPNRI-573 using responsible fishing practices. Each fillet is carefully prepared and cured with locally sourced Indonesian ingredients before being gently cold smoked to preserve its firm texture, naturally rich flavor, and delicate moisture while imparting a refined smoky aroma. Carefully processed to ensure exceptional quality, freshness, and full traceability, Smoked Marlin is ideal for sashimi, sushi, salads, sandwiches, canapés, and a wide range of gourmet seafood creations.